Who we are
The Basque word “amaiketako” means “elevenses”
Traditionally it was used to describe the mid-morning lunch although with time the meaning has broadened and is also used as a synonym of appetiser or snack.

The best selection
In Amaiketako we work day by day to offer the best products, traditionally elaborated by producers who pamper their produce to obtain the best quality.
We select and make them available so you can receive them conveniently in your home or office and prepare a great “amaiketako” (elevenses) quickly and easily. Our brand name is our denomination of origin, our seal of quality.
We are constantly on the move to add new products to our permanent catalogue. We also offer seasonal products, coinciding with the various seasons throughout the year.

The art of enjoying the best, without complications.
For us Amaiketako doesn’t mean just lunch, but a very special moment to enjoy an informal and relaxed meal with friends or family.
Online shop
Visit our online shop to buy our products. The best, within your reach.


Nuestra historia
Amaiketako was founded in 2015 by Gabriel Benguría, Jose Vergarajauregui and Carlos Lasarte; three intimate friends with very complementary professional profiles who share one great passion - gastronomy.
At the end of 2018, with the aim of expanding the structure to undertake the project of opening the first physical point of sale in San Miguel Market in Madrid, two new members joined Amaiketako, Alejando Merino and Cristobal Mazarrasa, thus making up a multi-disciplinary team of 5 close friends from San Sebastian.
"All our lives we have enjoyed elevenses thanks to the privileged access we had to the best products, so we know what we are talking about and we want to add our grain of culinary sand to society. Day by day we work to search for, select and offer top quality products and at a reasonable price."
Testimonies from our customers
Awesome!! Simply geniuses, so everything is simply excellent. What great people!
Ricardo Marín Customer
Superb quality! - the staff and the product. A “must” for anyone who seeks to enjoy.
David Martínez Director of Hotel López De Haro
Selection of the best product in its category, which saves time and money. Great people, attentiveness and closeness.
Javier Rivero Ama Taberna
Apart from savouring top-class quality, the service is attentive, quick and efficient. A safe bet for our customers’ shopping baskets.
Borja Arruti Director of Business Development and Promotion
Press appearances
Tapas Magazine 12 June, 2019
10 botellas de vino (y otras bebidas) para celebrar el inicio del verano
El Economista 03 May, 2019
El chef Javi Estévez, nuevo fichaje del renovado Mercado de San Miguel
7 Caníbales 18 February, 2019
El Mercado de San Miguel pone en marcha un programa de actividades
La Información 16 February, 2019
Amaiketako, el almuerzo vasco que llegaba online, aterriza en Madrid
Madridiana 15 February, 2019
La marca donostiarra Amaiketako se une a la renovación del Mercado de San Miguel
En Femenino 11 November, 2016
Navidad gourmet: los regalos culinarios que no pueden fallar
Marabilias 06 November, 2015
Amaiketako: cómo disfrutar en cualquier sitio del aperitivo vasco más casero